Conversations about Food!

Practice talking about your jobs: 

Student A:

What kind of food do you like?

Student B:

I'm really crazy for Korean and Japanese food. 

Student A:

Why do you like Korean food?

Student B:

Because Korean food is spicy, tasty, flavorful and healthy. How about you? What kind of food do you like?

Student A:

I'm keen on American and Italian food?

Student B:

I think American food is unhealthy! Why do you like it?

Student A:

I like American food because It's delicious, sweet, cheesy and buttery. What kind of food do you dislike?

Student B:

Well, I think I'm not a crazy fan of American food because it's too sweet, oily and fried. It makes me fat. How about you, what kind of food don't you like?

Student A:

Ah, I see. I'm not keen on Thai food because it's so spicy and sour, I can't eat spicy food.

Student B:

Do you like cooking?

Student A:

Well, not really. And you?

Student B:

Yes, I love cooking.

Student A:

How often do you cook?

Student B:

I cook 3 times a week.

Student A:

What's your specialty?

Student B:

My specialty is seafood fried rice

Student A:

Wow, I like it very much. What are the ingredients?

Student B:

The main ingredients are seafoods like shrimp and cuttlefish. The veggies are carrot and string beans. The spices are cooking oil, garlic, black pepper, sugar, salt and fish sauce.

Student A:

How do you cook it?

Student B:

First, I pour cooking oil into the frying pan and add garlic, about 30 seconds. After that I add shrimp and cuttlefish and stir them about 5 minutes.

Second, I add carrot and string beans and stir everything about 3 minutes. 

Finally, I add spices and rice, then I stir the mixture