Thứ Năm, 3 tháng 12, 2020

Talking about Food!

 I. Kinds of food:


1/ Vietnamese food






Fresh spring rolls




2/ Thai food




pad Thai






tom yum




papaya salad






3/ Japanese food






ramen





miso soup





4/ Korean food






Tteokbokki - rice cake






kimbap & kimchi




5/ Chinese food






dimsum/ yumcha




6/ Indian food






Chicken curry


7/ Indonesian food





Nasi Goreng


8/ Greek food






grilled chicken with lemon rice





Ceasar salad


9/ French food






macarons





baguette






steak


10/ American food





burger






chocolate chip cookies






hot dog






blueberry cheese cake




11/ Mexican food



nachos

 




taco


12/ Italian food






spagetti





pasta




13/ Spanish food





Churros





mixed seafood paella


14/ Asian food


15/ Western food


Reference links:


https://yonderbound.com/blog/20-best-countries-world-food/


https://regevelya.com/foods-around-the-world/


II. What kind of food you like?


I - What kind of food do you like/ dislike = don’t like?


1/ Like


I really like...


I enjoy...


My favorite food is...


I’m keen on...


I prefer...to...


I crave for


I’d rather eat...than...


2/ Don’t like


I really don’t like...


I can’t stand...


I’m not keen on...


I really dislike...


II - Describe your favorite food?


1/ Good taste


Tasty


Good


Delicious/ Yummy


Flavorful


Divine (incredible/ amazing/ really really good)


Rich in flavour


Types of flavour:


Sour


Sweet


Bitter


Salty


Oily/ greasy


Ripe


Spicy/ hot


Nutritious


Healthy


Vegetarian /ˌvedʒəˈteriən/


Other:


Raw (sushi)


Bland - soup (boring, no flavor)


2/ Bad taste


Bad


Yuck


Boring


Not good


Not delicious


Terrible


Horrible


Disgusting


III - Do you like cooking/ to cook?


I can cook


I can’t cook


My specialty is...

Food vocabularies!

Meat


bacon /ˈbeɪkən/



beef /biːf/



chicken /ˈtʃɪkɪn/



duck /dʌk/



ham /hæm/



kidney /ˈkɪdni/



lamb /læm/



liver /ˈlɪvər/



mince or minced beef/ pork



paté /pæˈteɪ/



salami /səˈlɑmi/



sausages /ˈsɔːsɪdʒ/



pork /pɔːrk/



pork pie /ˌpɔːrk ˈpaɪ/



sausage roll /ˌsɔːsɪdʒ ˈroʊl/



turkey /ˈtɜːrki/



veal /viːl/ (meat from a calf = young cow)



Dairy products


butter /ˈbʌtər/



cream /kriːm/



cheese /tʃiːz/



blue cheese /ˌbluː ˈtʃiːz/



egg /eɡ/



free range eggs /ˌfriː ˈreɪndʒ eɡs/



milk /mɪlk/



full-fat milk /ˌfʊl ˈfæt mɪlk/



semi-skimmed milk/ semi-skim milk /ˌsemi ˈskɪmd mɪlk/


skimmed milk /ˌskɪmd ˈmɪlk/


yoghourt /ˈjoʊɡərt/



Bread, cakes, and home baking


baguette /bæˈɡet/



brown bread /braʊn bred/



white bread /ˈwaɪt bred/



garlic bread /ˌɡɑːrlɪk ˈbred/



pitta /ˈpiːtə/



breadloaf or loaf of bread ( a loaf of bread/ 2 loaves of bread/ a lot of bread)


sliced loaf /slais loʊf/



cake



baking powder /ˈbeɪkɪŋ paʊdər/



plain flour /ˌpleɪn ˈflaʊər/



cornflour /ˈkɔːrnflaʊər/



brown sugar /ˌbraʊn ˈʃʊɡər/


raisin /ˈreɪzn/

Snacks /snæks/


biscuits/ cookies /ˈbɪskɪt/ /ˈkʊki/


chocolate /ˈtʃɔːklət/


crisp /krɪsp/


hummus /ˈhuːməs/





nuts /nʌt/




olive /ˈɑːlɪv/




peanut (# penis) /ˈpiːnʌt/ (# /ˈpiːnɪs/ )





walnut /ˈwɔːlnʌt/




Spices and Veggies in English!


sugar /ˈʃʊɡər/



salt /sɔːlt/



pepper /ˈpepər/



MSG (monosodium glutamate: /ˌmɑːnəˌsoʊdiəm ˈɡluːtəmeɪt/)



vinegar /ˈvɪnɪɡər/



Fish sauce /fɪʃ sɔːs/


soy sauce (or soya sauce) /ˌsɔɪ ˈsɔːs/



mustard /ˈmʌstərd/



Wasabi /wəˈsɑːbi/



spices /spaɪs/



chilli /ˈtʃɪli/



Chilli sauce /ˈtʃɪli sɔːs/



Chilli powder /ˈtʃɪliˈpaʊdər/


Chilli oil /ˈtʃɪli ɔɪl/



Chilli paste /ˈtʃɪli peɪst/



curry powder /ˈkɜːri paʊdər/



pasta sauce /ˈpɑːstə sɔːs/



cooking oil /ˈkʊkɪŋ ɔɪl/



olive oil /ˈɑːlɪv ɔɪl/



salad dressing /ˈsæləd dresɪŋ/



green onion /ˌɡriːn ˈʌnjən/



mayonnaise /ˈmeɪəneɪz/



ketchup /ˈketʃəp/



Veggies /ˈvedʒis/



Eggplant /ˈeɡplænt/



Asparagus /əˈspærəɡəs/



Shallot /ʃəˈlɑːt/



Spring onion /ˌsprɪŋ ˈʌnjən/



Parsley /ˈpɑːrsli/



Lettuce /ˈletɪs/



Herb /hɜːrb/



Mint /mɪnt/



leek /liːk/



Lemon grass /ˈlemən ɡræs/



Dill /dɪl/



Bean sprouts /ˈbiːn spraʊts/



Spinach /ˈspɪnɪdʒ/



Watercress /ˈwɔːtərkres/



Bitter gourd /ˈbɪtər ɡɔːrd/



water morning glory/ water spinach /ˈwɔːtər ˌmɔːrnɪŋ ˈɡlɔːri/ /ˈwɔːtər ˈspɪnɪdʒ/



Long bean /lɔːŋ biːn/



Bamboo shoot /ˌbæmˈbuː ʃuːt/



Mushrooms /ˈmʌʃruːm/



Taro





Cucumber /ˈkjuːkʌmbər/



Peas /piː /



Gourd /ɡɔːrd/



Winter melon /ˈwɪntər ˈmelən/



Ginger /ˈdʒɪndʒər/



Beetroot /ˈbiːtruːt/



Broccoli /ˈbrɑːkəli/



Cauliflower /ˈkɑːliflaʊər/



garlic /ˈɡɑːrlɪk/



A clove of garlic / kloʊv /



Yam /jæm/



Bell Pepper /ˈbel pepər/



Onion /ˈʌnjən/



Turnip /ˈtɜːrnɪp/



Zucchini /zuˈkiːni/



Okra /ˈoʊkrə/



Pumpkin /ˈpʌmpkɪn/



Tomato /təˈmeɪtoʊ/



Potato /pəˈteɪtoʊ/





Corn /kɔːrn/



Turmeric /ˈtɜːrmərɪk/



Peanut /ˈpiːnʌt/



Basil /ˈbeɪzl/



Almond /ˈɑːmənd/



Hazelnut /ˈheɪzlnʌt/



Coconut /ˈkoʊkənʌt/



Walnut /ˈwɔːlnʌt/



Carrot /ˈkærət/



Coriander /ˌkɔːriˈændər/ # cilantro /sɪˈlæntroʊ/



Lotus root /ˈloʊtəs ruːt/



Sweet potato /ˈswiːt pəteɪtoʊ/



Winter melon / Wax gourd /wæks/



Betel leave /ˈbiːtl/





Cooking actions!


1/ weigh /weɪ/


2/ measure /ˈmɛʒər/


3/ peel /pil/


4/ chop /tʃɑp/


5/ mash /mæʃ/


6/ crack /kræk/


7/ grind /ɡraɪnd/


8/ squeeze /skwiz/


9/ sift /sɪft/


10/ cut /kʌt/


11/ grate /ɡreɪt/


12/ melt /melt/


13/ knead /niːd/


14/ shred /ʃred/


15/shake /ʃeɪk/


16/ add /æd/


17/ sprinkle /ˈsprɪŋkl/


18/ spread /spred/


19/ drain /dreɪn/


20/ mix /mɪks/


21/ whisk /wɪsk/


22/ stir /stər/


23/ pour /pɔːr/


24/ flip /flɪp/


25/ saute /soʊˈteɪ/


26/ fold /foʊld/


27/ fry /fraɪ/


28/ boil /bɔɪl/


29/ steam /stim/


30/ bake /beɪk/


31/ roast /roʊst/


32/ broil /brɔɪl/


33/ grill /ɡrɪl/


34/ smell /smel/


35/ taste /teɪst/


36/ slice /slaɪs/


37/ carve /kɑ:v/


38/ arrange /əˈreɪndʒ/


39/ serve /sɜ:v/


40/ garnish /'gɑ:ni∫/




VDO link: https://www.facebook.com/SpeakEnglishConfidently.CoTuHomestay/videos/142362953072374/



The Weird Food in Vietnam


Fish sauce /fɪʃ sɔːs/




Coconut worms /ˈkoʊkənʌt wɜːrmz/


Peanut worms /ˈpiːnʌt wɜːrmz/


Fried crickets /fraɪd ˈkrɪkɪts/


Bugs /bʌɡz/


Pig intestines /pɪɡ ɪnˈtestɪnz/


Pig intestines hot pot /pɪɡ ɪnˈtestɪnz hɑːt pɑːt/




Duck embryo egg /dʌk ˈembrioʊ eɡ/


Shrimp sauce /ʃrɪmp sɔːs/


Rat meat /ræt miːt/


Frogs /frɑːɡz/


Blood pizza (duck) /blʌd ˈpiːtsə (dʌk)/


Blood pudding /blʌd ˈpʊdɪŋ/


Fermented pork roll /fərˈmentəd pɔːrk roʊl/


Squid teeth /skwɪd tiːθ/


Dog meat /dɔːɡ miːt/




Snake dish /sneɪk dɪʃ/


Talking about food Topic!


1/ What kind of food do you like? Why?


2/ Do you like Korean food? Why?


3/ What kind of food you don't like? and Why not?


4/ What food you prefer? Korean or Japanese?


5/ Do you love cooking?


5/ Can you cook?


6/ What kind of food you can cook?


7/ How often do you cook?


8/ Who do you cook with?


9/ Who do you cook for? Do they like your food? ^_^


10/ What’s your specialty?


11/ How do you cook your specialty?


(What are the main ingredients? Veggies? Spices? And how to cook it?)


12/ Do you usually eat out?


13/ How often do you eat out?


14/ Who do you often eat out with?


15/ What kind of food do you eat out? and where?


16/ Do you prefer eating at home or eating out? why?


17/ Which food do you prefer? Asian or Western food? and Why?


18/ Do you wanna taste weird food? Why and Why not?


19/ Do you like fast food? why? or why not?


20/ How often do you eat fast food?


21/ What fast food do you often order?


22/ What drinks do you often you order?



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